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Mas Candí Ovella Negra

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€17.50
Tax Included
Return policy:14 Shipping excluded *

Mas Candí Winery

Avinyonet del Penedès

Penedès

Variety: Garnatxa blanca (65%) and Malvasía de Stiges (35%)

Manual harvesting, destemming, maceration for 1 week, alcoholic fermentation with native yeasts in stainless steel tanks, unfiltered
and 6 months in stainless steel tanks with their fine lees.

    Mas Candí Ovella Negra
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    Quantity :
    It is made from Garnacha Blanca, and is one of the few vineyards of this variety in the Penedès. There are only 226 vines over 60 years old (La Salada vineyard). They were despised due to their difficulty in cultivation (their Oveja Negra), but now there are about 500 bottles of an exclusive wine.
    Mas Candí
    Mas Candí Ovella Negra

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    Mas Candí Ovella Negra

    Mas Candí Ovella Negra

    €17.50
    Tax Included
    Return policy:14 Shipping excluded *