Carlania Celler
Barberà de la Conca
Conca de Barberà
Variety: Merlot 75% vinified with long maceration and 25% Trepat with carbonic maceration.
Red wine with body, structure and warmth with an extraordinary aromatic richness with floral, violet and fresh fruit aromas. Step by mouth light and easy. The Trepat variety gives it citrus notes, lengthening it with a long, round finish. A wine with a strong personality, balanced, complex and elegant.