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€10.66
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La Gutina Winerie

Mas Torres 30, barri Vilartolí, Sant Climent Sescebes

Empordà

Variety:  Garnacha Negra ans Carinyena

Quantity

Natural fermentation with autochthonous yeasts for 8 days with 11 days of maceration.
Grenache – Vinified in stainless steel without temperature control. Conservation in stainless steel and coupage withthe Carignan in January.
Carignan – Vinified in stainless steel with temperature control. Conservation in stainless steel and coupage with the Grenache in January.
No sulphites added. No clarifying, filtering or corrections of the must or wine.

Demontre

Specific References