Search
shopping_cart
Basket
(0)
Mas Bonans El Marxant Negre
€8.18
Destemmed and squeezed 100%. Cold film maceration.
Fermentation and maceration in stainless steel tanks. for 2/3 weeks. 22º temperature control
Mas Bonans Cal Cols
Specific References
Mas Bonans
Piera
Panedès
Variety: 100% Ull de Llebre
Total de-stemming, 7 days of film maceration, alcoholic fermentation in stainless steel tanks with autochthonous yeasts of 52 days.